Stir fry is quick and delicious—but this one is also tantalizing!

Prep Time: 15 minutes

Cook Time: 20 minutes

Ingredients:

• 3 tablespoons oil
• 2 whole boneless, skinless chicken breasts, 3/8″ julienned
• 2 stalks celery sliced diagonally
• 1 red bell pepper julienned
• 1 cup assorted mushrooms
• 1 can water chestnuts sliced
• 3 green onions sliced diagonally
• 1 baby bok choy chopped in large pieces
• 3/4 cup Peppers of Key West Asian Marinade
• 2 tablespoons black sesame seeds

Preparation:

Brown chicken in oil. Remove from pan. Add veggies and stir-fry for 2-3 minutes. Return chicken to pan and heat through. Add Peppers of Key West Asian Marinade. Serve over rice.

Serves 2