Dolce De Leche is Goin’ Bananas
Ingredients: 1 (14 oz.) can sweetened condensed milk (NOT Evaporated) 1/8th tsp. finely ground sea salt 2 tbsp. Peppers of Key West Goin’ Bananas Sauce 1 tbsp. salted butter 1/4…
Spicy Pineapple Fritters
These pineapple fritters are sweet and just the slightest bit hot. Ingredients: 2 cups fresh pineapple, cut in chunks ½ cup Texas Sweet/Hots, finely minced. 5 chives, finely minced 1…
Roast Beef Croissant Sandwich
Ingredients: 1/2 lb. thick-sliced roast beef from the deli counter 2 fresh butter croissants (sliced for sandwich use) 2 tbsp. butter (optional) 1/4 cup crushed pineapple, drained well 2-3 tbsp.…
Habanero Stuffed Mushrooms
This recipe provided by the kitchens of Gardner Resources!! Check out these delicious stuffed mushrooms made with Blair’s Death Rain Habanero Chips –perfect amount of crunch and heat for this…
Krema Dream Pie
This recipe provided by the kitchens of Peppers of Key West!! Ingredients: 1 prepared graham cracker OR Oreo crust 4 oz. cream cheese (half of one normal-sized brick) – softened…
Spicy Pistachio Salad
A contribution from Jill from Pennsylvania. Thanks Jill! Ingredients: 1/2 cup Pistachios, raw and shelled Salt and Pepper to taste 2 Tbsp. Sugar 2 Pears, quartered, cored, and sliced into…
Best Pot Roast Recipe Ever
This recipe provided by Jean Dowdle!! The best pot roast I’ve ever had. Ingredients: 1 beef chuck roast 2/3 jar of Catch a Fire Cajun Garlic, with juice 1/3 cup…
Grilled Salmon with Peppers of Key West Asian Marinade
Salmon naturally blends well with Garlic and Sesame flavors, which are two main ingredients of our Peppers of Key West Asian Marinade. One of our signature sauces, Asian Marinade comes…
Papaya Chipotle Chicken Salad
Ingredients: 1/3 Cup Earth & Vine Provisions Papaya Chipotle Pineapple Grilling Sauce 1/3 Cup mayonnaise 1 Catch a Fire curry powder 4 Skinless chicken breasts, poached and cubed 1/2 Cup…