Blair’s Jalapeno Death Fajitas
This recipe provided by the kitchens of Gardner Resources: Ingredients: 1 lb flank steak or skirt steak, slice against the grain into thin slices…
Blair’s Jalapeno Tequila Heat Green Beans
This recipe provided by the kitchens of Gardner Resources: Ingredients: Aprox 3/4 to 1lb fresh green beans 1 tbsp butter or margarine 2 tbsp…
Blair’s Original Death Wings
This recipe provided by the kitchens of Gardner Resources: Ingredients: 4 lbs chicken wings, halved 5 oz Blair’s Original Death Sauce 1/4 lb melted…
Bitchy Chicken Salad
This recipe provided by the kitchens of Peppers of Key West: Ingredients: 1 lb. chicken breast – diced, browned in skillet, and seasoned with…
Jerk Chicken and Pork with Rice
This recipe provided by the kitchens of Peppers of Key West!! Ingredients: 2 (appr. 1/2 lb.) boneless, skinless chicken breasts 2 (appr. 1/2 lb.)…
Daves Adjustable Hot Sauce Saved me from the Amazon
You might think that my last experience with the Ghost Pepper Hot Sauce made me quit, seeing as how it’s been a while since…
Ring of Fire Chipotle & Roasted Garlic Tortilla Soup
Ingredients: 2 – 14 oz. Cans of chicken broth 3 cooked chicken breasts, shredded ½ bag of shredded carrots or 1 carrot diced ½…
Ring of Fire Chipotle & Roasted Garlic Whiskey Marinade
Ingredients: 1 cup Ring of Fire Chipotle & Roasted Garlic Hot Sauce ½ cup whiskey ½ cup olive oil 2 lbs. Of beef (can…
Ring of Fire Chipotle & Roasted Garlic Spread
Ingredients: 1 – 8 oz. Pkg. Cream cheese ¼ cup mayonnaise ¼ cup Ring of Fire Chipotle & Roasted Garlic Hot Sauce Instructions: Soften…
Ring of Fire Spicy Chicken Wings
Ingredients: 18 chicken wings (drummettes) 1 Tbsp. Oil ½ cup Ring of Fire Garden Fresh Chile Sauce 2 Tbsp. Melted butter Non-stick cooking spray…
Ring of Fire Salmon Fettuccini Alfredo
Ingredients: 8 oz. Fresh salmon filet (skinned & boned), cut into ½ inch cubes 8 oz. Uncooked fettuccini noodles ½ cup light cream (Half…
Peninsula Gold Tuna Salad
Ingredients: 2 – 6 oz. Cans of white tuna in water – or – fresh cooked shredded tuna 1 cup shredded carrots 1 cup…
Hot Sauce Diaries: Satan’s Ghost
I’m not so sure I’m ready for number 8. Perhaps with the hurricane making its way through Key West, Pete and the folks at…
To Die For Dip
Ingredients: ¼ cup Peninsula Gold Pepper Sauce 1-cup plain yogurt 1 Tbsp. Garlic powder ¼ cup chopped green onion 4 Tbsp. Ranch Dressing Preparation:…
Peninsula Gold Bubble Bread
Forget the usual garlic bread, give this recipe a shot for a little spicier take on a classic. Ingredients: 1 small loaf of French…
Onion Blossom Guacamole Dip
Ingredients: 1 Large avocado, all smashed up Juice from 1 lime Dash of Kosher salt, to taste 2 tbsp sour cream 2 rounded tbsp…
Mixed Greens Salad with Mango Passion Fruit Vinaigrette
This recipe provided by the kitchens of Peppers of Key West! Ingredients: 1 bag mixed greens salad blend 1 cup mild Feta cheese –…
Pumpkin Picante-Stuffed Chicken
This recipe provided by the kitchens of Peppers of Key West! Ingredients: 1 (6 oz) box Chicken-flavored Stovetop Stuffing Mix 1 1/2 cups chicken…
Bourbon Salsa
This is a slightly different twist to your traditional salsa – Great with barbecued meats or mixed with cream cheese for a chip spread.…
Hot Sauce Diaries: Crazy Jerry’s Mustard Gas
Lucky Number 7 for the HSD. We’re going with a mustard sauce for this one. Crazy Jerry’s Mustard Gas to be specific. The first…