Piña Colada Guacamole That Thinks It’s on Vacation and Brought Heat This guacamole shows up chill and tropical, then surprises everyone with a spicy…
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Pineapple Coconut Mango Tequila Cauliflower Bites
Ingredients: 1 cup Water 1 cup All-purpose flour 2 tsp. Garlic powder 24 oz. Cauliflower florets 3/4 cup Robert Rothschild Farm Pineapple Coconut Mango…
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Pineapple Habanero BBQ Pork Chops
INGREDIENTS: 2 tbsp. Extravagonzo Roasted Garlic Culinary Oil, plus extra 1 red onion, sliced 1 clove Catch a Fire Italian Garlic, diced 4 pork…
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Pineapple Pizzazz Couscous
Ingredients: 2/3 cup couscous 1/4 cup pine nuts 1 cup water 5tsp olive oil 2 tsp Blind Betty’s Pineapple Pizzazz (more to taste) 3 tblsp…
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Pineapple Red Chili Chicken
Ingredients: 5 lbs. chicken thighs, bone in, skin on half of them 2 tablespoons Extravagonzo Red Chili Culinary Oil 2 tablespoons Extravagonzo Roasted Garlic…
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Poblano Chorizo Potato Salad
Ingredients: 2 poblano chiles 2 pounds red potatoes, cubed 1/2 pound Mexican chorizo, cooked and crumbled 2 cloves Catch a Fire Jalapeno Garlic, minced…
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Pomegranate & Mango Chipotle Chicken
Ingredients: 1/4 cup olive oil 1 tablespoon minced garlic (approx. 2 cloves) 4 boneless skinless chicken breasts, trimmed Salt and pepper 1 pomegranate, halved…
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Pomegranate & Mango Chipotle Ribs
Sauce: 1 teaspoon butter Salt & Pepper to taste ½ cup sweet onions, finely chopped ¾ cup light brown sugar 1 tablespoon dry mustard…
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Pomegranate & Mango Chipotle Wings
Ingredients: 3 pounds prepared wings (wing tips removed; 2 remaining sections separated) ¼ cup cooking oil Salt and pepper to taste 1-1/4 cups Fischer…
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Pomegranate, Farro and Kale Salad with Spicy-Sugared Bacon
5-6 strips of bacon 1 tablespoon light brown sugar 2 teaspoons Dave’s Ancho Powder 2 packed diced kale leaves, stems 2 tablespoons Extravagonzo Roasted…
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Ponzu Chicken Kabobs
Ingredients: Chicken E&V Tangerine Chili Ponzu Sauce Bell peppers Mushrooms Jasmine Rice Instructions: Marinate chicken in E&V Tangerine Chili Ponzu Sauce for 2-4 hours.…
Ingredients 6 cloves garlic, unpeeled ¼ cup Extravagonzo Roasted Garlic Culinary Oil ¾ cup extra-virgin olive oil Kosher or sea salt ⅓ cup Balsamic…
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Potato & Beet Green Hash
ingredients 7 oz yellow potatoes 1 Tbsp Extravagonzo Roasted Garlic Culinary Oil 2 oz beet greens, rinsed, no stems* 1 clove Catch a Fire Italian…
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Potato & Zucchini Frittata
ingredients 1 medium russet potato 2 Tbsp butter ½ small red onion, sliced 1 medium-large zucchini ½ red bell pepper 8 eggs 1 Tbsp…
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Potato Cup Frittatas
Ingredients for Potato Cups: 2 ten ounce Idaho Russet Potatoes 1 tbsp flour 1-2 tbsp Extravagonzo Roasted Garlic Culinary Oil salt & pepper Ingredients for…
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Potato Salad with Bacon Vinaigrette
Ingredients 3 pounds baby red potatoes, cut in half ½ cup Extra Virgin Olive Oil ½ cup minced garlic 1 tablespoon seafood seasoning 8…
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Potato Soup
This Recipe Courtesy of Robert Rothschild Farm A fantastic potato soup featuring our Toasted Garlic Horseradish Dip. Ingredients: 4 large Potatoes, peeled, diced 1…