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HomeTag: seafood

Tag: seafood

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Herb Crusted Swordfish- Mahi Mahi or Tilapia

  • Posted by: Pete, August 1, 2013
  • 0

King Neptune Fish Seasoning Ingredients: 1 lb. Swordfish filet, cubed 1/4 cup King Neptunes Fish Seasoning 1/2 cup breadcrumbs 2 eggs, beaten 2 cups Sugar Snap Peas 1 cup Red Pepper slices 1 cup Carrots, shredded 1/2 cup oil Instructions: Heat oil in stove top saute ...

Posted in Hot Sauce Recipes

Mango Ginger Thai Fried Rice w/Shrimp

  • Posted by: Pete, July 12, 2013
  • 0

Fischer & Wieser have a good thing going with their Mango Ginger Habanero Sauce. And the hot sauce experts at Peppers of Key West are not the only ones who think so. Fiery Foods Magazine awarded this hot sauce a third place Scovie Award in their Condiments/Meat Sauce Cat ...

Posted in Hot Sauce Recipes

Ginger Wasabi Stuffed Lobster

  • Posted by: Pete, June 7, 2013
  • 0

Stuffed Baked Lobster Ingredients: 2 Lobsters 1 Tbsp. Robert Rothschild Ginger Wasabi Sauce 2 tsp. lemon juice 2 Tbsp. Red Onion, finely chopped 2 Tbsp. Green Onion, finely chopped¼ cup Artichoke hearts, diced  ¼ cup Spinach leaves, chopped ¼ cup Monterey Jack cheese, ...

Posted in Hot Sauce Recipes

Rectal Rocket Fuel Island Jerk Hot Sauce- now that’s a mouth full!

  • Posted by: Pete, April 4, 2013
  • 0

Rectal Rocket Fuel Island Jerk Hot Sauce is not a sauce to mess with. With the classic jerk flavors of scotch bonnet and habanero peppers, your tongue is going to get a real lashing with this one, but in a good way! Jerk is actually a way of cooking that was created in Jamai ...

Posted in Product Reviews

Ring of Fire Salmon Fettuccini Alfredo

  • Posted by: Pete, September 3, 2012
  • 0

Ingredients: 8 oz. Fresh salmon filet (skinned & boned), cut into ½ inch cubes 8 oz. Uncooked fettuccini noodles ½ cup light cream (Half & Half) ¼ cup Ring of Fire Garden Fresh Chile Sauce 2 Tbsp. Butter 2 cloves of garlic, finely minced Parmesan cheese (optio ...

Posted in Hot Sauce Recipes

Peninsula Gold Tuna Salad

  • Posted by: Pete, August 30, 2012
  • 0

Ingredients: 2 – 6 oz. Cans of white tuna in water – or – fresh cooked shredded tuna 1 cup shredded carrots 1 cup diced red onion ½ cp diced celery 1 cup chopped boiled potatoes 1 cup chopped walnuts 4 oz. Peninsula Gold Pepper Sauce ½ cup lite mayonnaise ½ cup low ...

Posted in Hot Sauce Recipes

Shrimp Spinach Salad with Asian Sesame Salad Dressing

  • Posted by: Pete, August 10, 2012
  • 0

Preparation Time: 20 minutes Cook Time: 15-20 minutes Ingredients: 3/4 cup Peppers of Key West Asian Marinade 1 pound (26-30 count) raw shrimp, peeled, deveined, tails removed 5 ounces fresh baby spinach 1/2 pound fresh asparagus 3-4 fresh radishes, thinly sliced Prepar ...

Posted in Hot Sauce Recipes

Asian Chipotle Plum Grilled Salmon

  • Posted by: Pete, August 9, 2012
  • 0

Sweet plums and the flavorful bite of chipotle, a touch of pineapple and a dash of ginger cut the richness of salmon in a delectable herb-crusted, grilled version of this heart-healthy fish. Prep Time: 10 minutes Grill Time: 14 minutes Ingredients: 2 (1 pound each) fillets ...

Posted in Hot Sauce Recipes

Ginger Wasabi Tuna Salad

  • Posted by: Pete, July 25, 2012
  • 0

This recipe provided by the kitchens of Rothschild Farms: Ingredients: 12 oz. Tuna, drained 1/3 jar Robert Rothschild Farm Ginger Wasabi Sauce 3/4 cup Celery, diced 1/2 cup Red onion, diced 1/4 cup Mayonnaise Instructions: Combine above ingredients, mix well and chill. ...

Posted in Hot Sauce Recipes

Shrimp & Rice in Pineapple Bowl

  • Posted by: Pete, May 18, 2012
  • 0

Ingredients: 2 tablespoons peanut oil 3 tablespoons tamari (you can use soy sauce or even Psycho Soy) 3 tablespoons oyster sauce 1 teaspoon sesame oil 6 cups cooked (long grain white rice) 1 garlic clove (peeled and minced) 1 orange or yellow bell pepper (chopped) 4 ...

Posted in Hot Sauce Recipes
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