Recipes

Fischer & Wieser Harvest Apple Pie

Ingredients: 1 24-ounce jar (3 cups) Fischer & Wieser Harvest Apple Cider Grilling Sauce 2 (9 inch) ready-made frozen pie crusts Instructions: Preheat oven to 400° F. Remove crusts from…

Sweet Heat Delight

Crust: 1 cup flour 1 stick butter 1 cup chopped pecans Mix together thoroughly, using pastry blender or sturdy wire whip. Form into a ball. Break off pieces and press…

Sweet Potato Pie

Ingredients: 1 (15 ounce) can sweet potatoes, drained 2 tablespoons soft butter 3/4 cup light brown sugar 3 large eggs 1/4 teaspoon cloves 1/4 teaspoon cinnamon 1 (9 inch) pie…

Hatch Chile & Pineapple Salsa Gazpacho

Ingredients: 4 white corn tortillas Canola oil for frying, heated to 350° F. Salt 2 (16-ounce) jars Fischer & Wieser Hatch Chile & Pineapple Salsa, well chilled 1 cup sour cream…

Taco Soup

Ingredients: 1 pound ground beef, browned and drained (or ground turkey) 1/2 medium onion, chopped 3 cups Fishcer & Wieser Hatch Chile & Pineapple Salsa 1 can whole yellow corn…

Blueberry Chipotle Vinaigrette

Ingredients: 1/4 cup Fischer & Wieser Roasted Blueberry Chipotle Sauce 1/4 cup pear-flavored vinegar 1 teaspoon minced fresh sage 3/4 cup extra virgin olive oil Instructions: Combine the Fischer &…

Sweet, Sour and Smokey Coleslaw

Ingredients: 1 small head Savoy cabbage, shredded 1 cup very thinly sliced red cabbage 1 cup garlic-flavored salad croutons, ground fine 8 green onions, sliced thin, including green tops 1/2…

Spicy German Potato Salad

Ingredients: 10 medium–sized new potatoes, about two pounds, halved and sliced into bite–sizes pieces 3 hard-boiled eggs, peeled and chopped 3 green onions, chopped, including green tops 1/3 cup Fischer…

Sweet, Sour and Smokey Olive Slaw

Ingredients: 3 tablespoons extra virgin olive oil 2 tablespoons red wine vinegar 2 tablespoons Fischer & Wieser Sweet, Sour and Smokey Mustard Sauce 4 green onions, minced, including green tops…