Peppers of Key West Hot Sauce #2 is the second recipe we came up with (hence the name – get it?), and our hottest to date. Made with habaneros, cayenne, Worcestershire sauce, garlic, molasses, and tomato, it’s like a Bloody Mary without the olives or the vodka. Drip onto oysters and clams, drizzle onto eggs early in the morning, or dunk your favorite snack – the possibilities are endless. Sure, we’re a little bit biased when it comes to our own sauces, but our customers seem to confirm we have a winner here. The fact is, our Peppers of Key West Hot Sauces are consistently the best selling sauces in our inventory. If people didn’t like them, we wouldn’t sell them.
If you are a fan of simple and tasty hot sauce, then give our Hot Sauce #2 a try. We think you’ll be happy you did.
Recipes:Â Loaded Chicken & Taters, Sweet Potato and Black Bean Chili
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