Ingredients:
- 2 large avocados, mashed
- 1/2 cup pineapple, diced (optionally grilled)
- 2 tablespoons coconut cream
- 1 tablespoon rum (optional)
- 5 tablespoons Catch a Fire’s Green Lava Hot Sauce
- 2 tablespoon Peppers of Key West Serrano Hot Sauce
- 1/4 cup red onion, finely diced
- 1 tablespoon cilantro, chopped
- salt and pepper to taste
Directions:
- Mix everything with the Catch a Fire’s Green Lava Hot Sauce and Peppers of Key West Serrano Hot Sauce – enjoy!
