Cajun Shepherd’s Pie
8 cups seasoned, buttered mashed potatoes 3 cups cooked ground meat (beef, pork or turkey) 2 cups chopped onions 1 cup diced bell pepper…
Crawfish Etouffee
INGREDIENTS 2 pounds crawfish tails, cleaned ¼ pound butter 1 cup diced onions ½ cup diced celery ½ cup diced green bell peppers ½…
Scallops with Heirloom Tomato Salad
INGREDIENTS 4 sea scallops 1 tablespoon Catch a Fire Cajun Seasoning 1 heirloom tomato 2 tablespoons Extravagonzo Roasted Garlic Culinary Oil 1 tablespoon Mountain Man Chipotle…
Shrimp and Chicken Jambalaya
INGREDIENTS 1 ½ cups chicken thigh meat, cut off the bone and cubed 1 cup baby gulf shrimp, peeled, deveined & butterflied 1 cup…
Tangerine Honey Mustard Chicken
Ingredients ( Serves 6 ) 6 whole skinless, boneless chicken breast halves 1 dash salt and pepper (to taste) 1/2 cup Heavenly Jalapeno Honey…
Mango Mustard Pork Tenderloin
1 pound pork tenderloin 1/4 cup Molten Golden South Carolina Hot Pepper Sauce 2 1/2 tablespoons Heavenly Jalapeno Honey 1/2 teaspoon Kosher or sea salt…
Peanut Butter and Jelly Wings
INGREDIENTS: 13 ounces Peppers of Key West Cherry Pomegranate Grilling Sauce 1/2 cup Hot & Spicy Peanut Butter 2 tablespoons apple cider vinegar 1/2-1 teaspoon Cheap…
Spicy Beef Sliders
Ingredients For the sliders: 1 lb. organic lean ground beef 1 tbsp. Sriracha Chili Dust 2 tsp garlic powder 1/2 tsp ground cumin 1/4…
BULGOGI CHEESESTEAK
A riff on a classic Philly Cheesesteak made with beef marinaded in Korean seasonings. INGREDIENTS 2 pounds shaved beef 4 cloves Catch a Fire Jalapeno Garlic…
Spicy Shrimp Nachos
INGREDIENTS 1 cup mango, seeded, peeled, and chopped 1 medium red sweet pepper, chopped 2 Tbsp. finely chopped red onion 1/4 cup Texas Sweet &…
Spicy Steak Tacos
MARINADE 1 cup Chopped fresh cilantro 1/2 cup Orange juice 1/2 cup Extravagonzo Red Chili Culinary Oil 1/4 cup Lime juice 1/4 cup Texas Sweet & Hot Jalapenos, minced…
Barbecued Beer-Braised Beef Ribs
3 1/2 lb Beef back ribs, cut into single-bone portions and trimmed 1 tbsp T Rev’s Stiff Willy Chili Spice Mix 1 tbsp Brown sugar 2 tsp Ground…
Sausage Balls
Makes about 40 1/2 POUND GROUND COUNTRY SAUSAGE (MILD OR HOT, PREFERABLY WITH SAGE) 2 CUPS SHARP CHEDDAR CHEESE, GRATED, ROOM TEMPERATURE 1 1/2…
Spicy Tuna Cakes
Here’s what to gather to make 12 cakes: 3 tablespoons melted butter, divided 10 ounces canned albacore tuna packed in water, drained 3 scallions,…
Spicy Beef on a Bun
INGREDIENTS 1 lb(s) (500 g) lean ground beef ½ cup (125 ml) chopped onion ½ cup (125 ml) chopped sweet green pepper 1 398…
Taco Truck Pretzel
Ingredients 1 package Kobe Gourmet Hot Dogs or your favorite Pretzel Hot Dog Buns White queso cheese sauce – you can use jarred, canned or…
Kielbasa Hot Potato Slaw Recipe
Ingredients 1-1/2 teaspoons cornstarch 1/4 cup cider vinegar 1 tablespoon Heavenly Jalapeno Honey 1 teaspoon Sweet Fire Ale Mustard 1/4 teaspoon salt 1/4 teaspoon pepper…
Chocolate Peanut Butter Balls
Ingredients 1 ½ cups chocolate cookie wafer, crumbled 1 cup powdered sugar plus 2 tbsp for garnish 1/3 cup Heavenly Jalapeno Honey 1/4 cup…
Raspberry-Sour Daiquiri
Ingredients: 6 cups ice 6 ounces fresh or frozen raspberries 1 whole lemon, peeled and halved 1½ cups Jalapeno Infused Margarita Mixer ⅔ cup light rum…
Jalapeño Chili Dog Casserole
Ingredients: 2-12 oz bottles of Palo Alto Firefighters Peppers Hot Sauce 4 large hot dogs, cut to fit buns 1 package of ciabatta rolls 2 cups…
