Product Description

Marie Sharp’s Hot Habanero Pepper Hot Sauce is the slightly more mild version of Marie’s Fiery Hot Habanero Hot Sauce, but just by a hair. With a heat level rating of 5 out of 10, this is a significantly hot hot sauce that has a nice deep burn and lot of great habanero flavor. Marie Sharp uses a carrot base for this sauce, as well as most of her red sauces because the carrots carry the flavor of the underlying pepper very well and they don’t contribute an overpowering flavor that hides the other ingredients. Mari Sharp was one of the first to use carrots in hot sauces on a wide scale and has continued to do so ever since.

We carry a lot of hot sauces here at Peppers of Key West and we love sauce crafters who go the extra mile to ensure uniqueness and quality. Marie cultivates her peppers from her own farm in the foothills of the Maya Mountains in Belize and they monitor the quality of the peppers very closely. It’s because of that her sauces are always top quality. In fact, rumor has it that her habanero peppers are among the hottest of that variety. We can’t confirm that, but we can tell you they are certainly quite hot. Whether or not her habanero peppers are the hottest out there or not, Marie Sharp makes fine sauces that we enjoy and know you will too.

Marie Sharp’s Exotic Sauce is the finest product of its kind. This unique carrot-based blend achieves the perfect balance between flavor and heat. Nestled in the foothills of the Mayan mountains, Marie Sharp’s factory still creates products the old-fashioned way; using the freshest vegetables and the finest ingredients. Her secret homemade recipe utilizes the potent red Habanero pepper. Produced in the fertile paradise of Belize, her red Habanero is considered to be the hottest variety of pepper.