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Peppers of Key West

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    • Arbol Chile
    • Banana Pepper
    • Bell Pepper
    • Birds Eye Pepper
    • Black Malabar
    • Black Pepper
    • Carolina Reaper
    • Cayenne
    • Cherry Pepper
    • Chili Pepper
    • Chipotle
    • Chocolate Habanero
    • Datil
    • Devil’s Tongue
    • Fatalii Chile
    • Ghost (Jalokia)
    • Green Amazon
    • Green Bell Pepper
    • Green Chili Pepper
    • Guajillo Pepper
    • Green Pepper
    • Habanero
    • Hatch Chili Pepper
    • Jamaican Hot Chocolate
    • Louisiana Pepper
    • Malabar Pepper
    • New Mexico Chile
    • No Pepper
    • Oleoresin Cayenne
    • Peppadew Pepper
    • Pequin Pepper
    • Peri Peri
    • Poblano Pepper
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    • Red Pepper
    • Red Savina Chile
    • Scorpion
    • Serrano Pepper
    • Sriracha
    • Sweet Bell Pepper
    • Sweet Pepper
    • Tobasco Pepper
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Shrimp Etouffee

Ingredients: 2 Tbsp Slap Ya Mama Seasoning 4 tbsp unsalted butter 1/2 cup onion, finely chopped 1/4 cup celery, finely chopped 1/4 cup bell pepper, finely chopped 1/4 cup flour 3/4 cup diced tomatoes 1 1/2 cups shrimp stock 2 tbs minced garlic 1 bundle fresh thyme ...

Tabanero Nacho Mound

Ingredients: 1 bag of nacho chips 2 cups shredded hot pepper jack cheese 2 cups shredded salsa jack cheese 2 cups shredded traditional Sonoma jack cheese 1/2 cup green onions, chopped 1 cup diced tomatoes 1 cup black beans, drained and rinsed 2 oz. Tabanero Hot Sauce ...

3 Minute Delicious Miracle

Ingredients: 1 Ramen cup of noodles (any flavor which is desired) 2 boiled eggs sliced into small pieces 2 tbls Tabanero Hot Sauce Preparation: 1. Cook cup of noodles according to directions. 2. Once complete, add Tabanero Hot Sauce and sliced egg, Enjoy.

Tabanero Parmesan Meatballs

Ingredients: 1 cup Italian bread crumbs or Panko 1 lb ground beef 2 eggs 1/2 tbls garlic powder 2 tbls parmesan cheese 2 tsp Tabanero Hot Sauce 1 minced yellow onion 1/2 tbsl minced fresh rosemary 2 tsp salt 1 tsp pepper Instructions: 1. In mixing bowl combine all ...

Spicy S’mores

Ingredients: 1 (12-ounce) bag semi-sweet chocolate morsels 1 teaspoon Tabanero Hot Sauce 2 tablespoons heavy cream 16 graham crackers squares Kosher salt, as needed Jumbo marshmallows Instructions: Fill a small sauce pot halfway with water, and bring to a boil over med ...

Bacon Brussel Sprouts

Brussel Sprouts: 1 pound blanched brussel sprouts cut in half 1) Roast for 2 minutes in a hot oven or until slightly caramelized. Aioli Recipe: 1 cup of homemade or store bought mayonnaise 1/4 cup warm bacon fat 1 tbl minced chives 1 tbl minced garlic 1 tsp fresh crack ...

Mango and Shrimp Ceviche

Ingredients: 1/2 – Red Onion 1/4 cup – Rice Vinegar 1/4 Cup Tequila 2 tbsp. – Sugar 2-3 cups – Small to Medium Size Shrimp Juice 8-10 – Small Key Limes 1 tbsp. – Tabañero Hot Sauce 1/2 cup – Cilantro Chopped 1/2 cup – Cherry Tomatoes, Halved 1 – Large Ripe Avocados ...

Spicy Chicken Cornbread Chili

Ingredients: 1 medium onion, chopped 1-28 oz. can crushed tomatoes 1 cup enchilada sauce 1-15.oz can red kidney beans (light or dark) 1-19 oz. can cannellini beans 1 1/2 cup frozen yellow corn 1-4 oz. can chopped green chili’s 1 Tsp. Ghost Chili Powder 2 tsp. ...

Spicy Potato Salad

Ingredients: 4 large round red potatoes(about 2 pounds) 1/3 cup vegetable oil 1/4 cup white vinegar 1 tablespoon sugar 1 1/2 teaspoons chili powder 1 teaspoon seasoned salt 1/8 teaspoon Cheap Thrill Garlic Habanero 1 (8 3/4-ounce) can whole kernel corn, drained 1 sm ...

Cajun Cola Porkchops

Ingredients: Sea salt and black pepper 1 8oz can of tomato sauce 1 cup of Cola 1 cup of Hot Pepper Peach Preserves Dash of Worcestershire sauce ½ tsp Catch a Fire Cajun Seasoning 2 TBSP light brown sugar ½ tsp garlic powder 1 cup chopped onion Instructions: Dust the ...

Volcano Buffalo Burgers

Ingredients: For the volcano buffalo topping: 2 tablespoons Extravagonzo Red Chili Culinary Oil 1 large onion, thinly sliced 1/2 cup Texas Sweet & Hot Jalapenos Salt and pepper 1 clove garlic, minced 1 cup Peppers of Key West Chicken Wing Sauce For the burgers: 1 ...

Chicago-Style Italian Beef

Ingredients: 5-pound chuck or venison roast, fat trimmed off 32 ounces beef broth or stock 12 ounces dry red wine (use drinking wine, not cooking wine – a Cabernet or Merlot works well) 3 cloves garlic, minced 1 teaspoon oregano 1 teaspoon basil 1/2 teaspoon crushed red pepp ...

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About Peppers of Key West

Peppers of Key West is the best hot sauce store in the world. You are sure to find the best hot sauces, hot sauce gifts, and fun products of all things hot sauce and pepper related. We strive to ensure you, our customers, are happy.

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