Spicy Bang Bang Shrimp
Ingredients: For the Sauce: 1/2 cup mayonnaise 1 tablespoon plus 1 teaspoon Sambal Oelek 2 teaspoons Heavenly Jalapeno Honey Kosher salt For the Shrimp: Vegetable oil, for frying 2 large…
Spicy Baked Flaxseed Tortilla Chips
Ingredients: Eight 6-inch corn tortillas Non-stick cooking spray 2 tablespoons grated parmesan cheese 1 tablespoon garlic salt 1 tablespoon ground flaxseed 2 teaspoon Key West Spice Company’s Southernmost Spice Blend…
Taco Skillet
Ingredients: 1 lb. ground beef 1 tbsp. Palo Alto Firefighters Pepper Hot Sauce 1 tsp. kosher salt 1 15-ounce can diced tomatoes 1 15-ounce can black beans, rinsed 1 4.5-ounce…
Cajun Chicken Pasta
Ingredients: 4 ounces linguine pasta 2 skinless, boneless chicken breast halves 2 teaspoons Catch a Fire Cajun Seasoning 2 tablespoons butter 1 red bell pepper, sliced 1 green bell pepper,…
Spicy Thai Inspired Steak Salad
Ingredients: For the Marinade/Dressing 3 tablespoons olive oil 1/2 cup fresh lime juice 1/4 cup chopped fresh cilantro 1 tablespoon red wine vinegar 1 tablespoon freshly grated ginger 2 tablespoons…
Pad Thai
Ingredients: for one dish oil for frying a small handful each of shredded carrots, shredded onions and chopped tomatoes a raw egg, beaten a small handful of cooked chicken or…
Crispy Sweet Potato Cakes
Ingredients: ½ a large orange sweet potato 2 tbsp flour 1 tsp Catch a Fire Curry Powder Pinch of Dave’s Ancho Powder Oil of your choice, for frying Instructions: Peel…
Tuna Crusted with Wasabi Bombs
Ingredients: 2 fresh tuna steaks, 1″ thick (20 – 24 oz total) 5 oz Wasabi Bombs 1 egg 1 C milk 1 C flour salt canola or other flavorless oil…
Pina Colada Guacamole
Ingredients: 2 large avocados, mashed 1/2 cup pineapple, diced (optionally grilled) 2 tablespoons coconut cream 1 tablespoon rum (or 1 teaspoon rum extract) (optional) 2 tablespoon Peppers of Key West…