Hot Plum Chipotle Glazed Pork Medallions
Ingredients: 1 teaspoon chili powder 1/2 teaspoon salt 1/8 teaspoon chipotle powder 1 pound pork tenderloin, trimmed and cut crosswise into 1-inch-thick medallions 2 teaspoons canola oil 3 tablespoons of Hot…
Apple-Chipotle Pulled Pork
Ingredients: 2 pounds of pork roast- typically shoulder or butt are used in barbecue, but you can use loin if fat is an issue. Watch to make sure it remains…
Mango & Coconut Grilled Shrimp
Ingredients 12 shrimp 2 ounces Mango Coconut Sauce 1 ounce olive oil Directions Brush olive oil on shrimp, grill for 3-5 minutes until throughly cooked. Glaze (brush) shrimp with Mango Coconut…
Scampi Fiero
Ingredients: 6 tbs. of unsalted butter 2 tsp. minced garlic 8 oz. raw medium sized shrimp, peeled and deveined 4 tbs. Ring of Fire Habanero Hot Sauce (Original or Xtra…
Spicy Salmon Fettuccine Alfredo
Ingredients: 8 oz. fresh Salmon Filet (skinned, boned) cut into 1/2 cubes 8 oz. uncooked Fettuccine noodles 1/2 cup Half & Half 1/4 cup Ring of Fire Garden Fresh Chile…
Spicy Seafood Chowder
Ingredients: 2-6.5 oz. cans minced clams 1-28 oz. can crushed tomatoes in puree 1 medium onion, diced 3 stalks of celery, diced 1/2 bag of shredded carrots or 1 carrot,…
Ring of Fire Orange Glaze
Ingredients: 2 tbs. Ring of Fire Habanero Hot Sauce (Original or Xtra Hot) 1 cup Orange Marmalade 1/2 cup your favorite cola 2 tbs. White Wine Vinegar Instructions: Whisk together all…
Garlic Chipotle Spread
Ingredients: 1/4 cup Ring of Fire Chipotle & Roasted Garlic Hot Sauce 1-8 oz. Cream Cheese 1/4 cup Mayonnaise Instructions: Soften cream cheese. Whip together cream cheese, mayonnaise and Ring…
Spicy Chicken Wings
Ingredients: 18 chicken wings 1 tbs. Oil 1/2 C. Ring of Fire Garden Fresh Chile Sauce OR Ring of Fire Chipotle & Roasted Garlic Hot Sauce 2 tbs. melted butter Non-stick…