T-Rev’s Stiff Willi Chili with Beans
Ingredients: 1 1/2 lb. ground chuck 1 Small yellow onion, diced 1 Small green pepper, diced 14 1/2 oz. can diced tomatoes 29 oz. can crushed tomatoes 2 cloves garlic,…
Grilled Steak Salad with Peppers of Key West Asian Marinade
When time is short and you’re thinking healthy, try this fantastic salad! Preparation Time: 15 minutes Grill Time: 10-15 minutes Ingredients: 1 peeled cucumber 1 cored, seeded red bell pepper…
Palo Alto Chili
(This is usually an all-day project for me, I like to slow-cook my chili) Ingredients: 2 lbs lean ground beef or ground turkey 1 onion, chopped 4 hot peppers, diced…
Ring of Fire Scampi Fiero
Ingredients: 6 Tbsp. of unsalted butter 2 tsp. Minced garlic 8 oz. raw medium sized shrimp, peeled and deveined (you can use precooked shrimp)* 4 Tbsp. Ring of Fire Habanero…
Barn Owl BBQ Wings
Great for snacking, or just watching re-runs of the Hillbillies. Ingredients: ½ bottle Ring of Fire Original Steak Sauce 1/2 cup Peppers of Key West Asian Marinade 1/2 cup apple…
Banana Orange Krush Bread
This recipe provided by the kitchens of Donna Hargrove, Mediera Beach, FL!! Ingredients: 3 to 4 Mashed ripe bananas 1 Cup white sugar ¼ cup brown sugar 1 tsp baking…
Make Your Own Chicken Wing Sauce
One of the best things about chicken wings is that you don’t have to go to a restaurant to enjoy them. Chicken wing sauce is easy to make and you…
Cindy’s Red Hot (After The Candy) Jello Shot
Thanks Cindy! An excerpt from Cindy’s email – “We party a lot a always are looking for a new Jell-O shot to make. So we came up with the Jell-O…
Spicy Jamaican Pork Tenderloin
This recipe provided by the kitchens of Rothschild Farms. Ingredients: 1 whole Pork tenderloin, 2 lb., there will be two pieces 5 Tbsp. Juice from fresh orange, divided 2 Tbsp.…