Peninsula Gold Bubble Bread
Forget the usual garlic bread, give this recipe a shot for a little spicier take on a classic. Ingredients: 1 small loaf of French or Cuban Bread 1 can mild…
Onion Blossom Guacamole Dip
Ingredients: 1 Large avocado, all smashed up Juice from 1 lime Dash of Kosher salt, to taste 2 tbsp sour cream 2 rounded tbsp diced tomatoes Small handful fresh cilantro,…
Mixed Greens Salad with Mango Passion Fruit Vinaigrette
This recipe provided by the kitchens of Peppers of Key West! Ingredients: 1 bag mixed greens salad blend 1 cup mild Feta cheese – crumbled 1 cup bacon bits (optional)…
Pumpkin Picante-Stuffed Chicken
This recipe provided by the kitchens of Peppers of Key West! Ingredients: 1 (6 oz) box Chicken-flavored Stovetop Stuffing Mix 1 1/2 cups chicken broth 4 tbsp. margarine 5 tbsp.…
Bourbon Salsa
This is a slightly different twist to your traditional salsa – Great with barbecued meats or mixed with cream cheese for a chip spread. Ingredients: 2 Tbsp Extravagonzo Red Chili…
Pepper encrusted NY strip steak with flaming Peppers of Key West Jamaican Jerk Sauce
Ingredients: 2 New York Strip Steaks, 12 – 16 oz each Malabar Black Pepper (Your choice of whole, grinded black pepper) Peppers of Key West Jamaican Jerk Sauce Rum –…
Hot and Sweet Asian Plum Chicken
This grilled chicken recipe combines sweet and sour, fruit and veggies with the lean protein healthy folks are looking for in today’s entrees. Besides all that, it’s quick! Ingredients: 1/2…
Shrimp Spinach Salad with Asian Sesame Salad Dressing
Preparation Time: 20 minutes Cook Time: 15-20 minutes Ingredients: 3/4 cup Peppers of Key West Asian Marinade 1 pound (26-30 count) raw shrimp, peeled, deveined, tails removed 5 ounces fresh…
Asian Chipotle Plum Grilled Salmon
Sweet plums and the flavorful bite of chipotle, a touch of pineapple and a dash of ginger cut the richness of salmon in a delectable herb-crusted, grilled version of this…