- 3 ounces Lime Jello
- 1/2 cup boiling water
- 1/4 cup Jalapeno Infused Margarita Mix (I may have used a little less, because I added more tequila)
- 1/3 – 1/2 cup tequila
- Sea Salt
- Lime Slices
Whisk together Jello, water, Jalapeno Infused Margarita Mix, and tequila until combined.
Pour into portion cups and carefully transfer them to the fridge (i used cookie sheet). Let set at least four hours or overnight. Rim shot glasses with sea salt and serve with lime slice. Enjoy