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    • Cayenne
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    • Chocolate Habanero
    • Datil
    • Devil’s Tongue
    • Fatalii Chile
    • Ghost (Jalokia)
    • Green Amazon
    • Green Bell Pepper
    • Green Chili Pepper
    • Guajillo Pepper
    • Green Pepper
    • Habanero
    • Hatch Chili Pepper
    • Jamaican Hot Chocolate
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    • Malabar Pepper
    • New Mexico Chile
    • No Pepper
    • Oleoresin Cayenne
    • Peppadew Pepper
    • Pequin Pepper
    • Peri Peri
    • Poblano Pepper
    • Red Chili Pepper
    • Red Pepper
    • Red Savina Chile
    • Scorpion
    • Serrano Pepper
    • Sriracha
    • Sweet Bell Pepper
    • Sweet Pepper
    • Tobasco Pepper
    • Tomatillo Pepper
    • Turkish Pepper
    • White Pepper
    • Yellow Bell Pepper
    • Yellow Pepper
    • Close
  • Shop By Department
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Home

Hot Sauce Recipes

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Zucchini Carpaccio

  • Posted by: Pete, July 20, 2015
  • 0

Ingredients 3 medium zucchini (about 1 pound) ¼ cup Extravagonzo Red Chili Culinary Oil 2 tablespoons balsamic vinegar 1 teaspoon Cayenne Hot Pepper Sea Salt Instructions Trim off the ends of the zucchini, then slice lengthwise as thin as possible Place zucchini, Extra ...

Posted in Hot Sauce Recipes

Spicy No Potato Salad

  • Posted by: Pete, July 20, 2015
  • 0

Ingredients 1 head cauliflower 2 stalks celery, diced 1 small onion, finely chopped (about 3-4 tablespoons) 1 tablespoons parsley, finely chopped 2 large eggs, hard boiled and diced 2 tablespoons mayonnaise 1 tablespoon Lee’s Sweet Spicy Mustard, Lee’s Swe ...

Posted in Hot Sauce Recipes

Scorpion Squash Salad

  • Posted by: Pete, July 20, 2015
  • 0

Ingredients 2 small yellow summer squash, thinly sliced 1 small zucchini, thinly sliced 2 tablespoons basil, sliced into strips 2 tablespoons Extravagonzo Roasted Garlic Culinary Oill 1 tablespoon lemon juice ¼ teaspoon Scorpion Chili Pepper Sea Salt ¼ cup Marcona alm ...

Posted in Hot Sauce Recipes

Smokey Asparagus Basil Salad

  • Posted by: Pete, July 20, 2015
  • 0

Ingredients 1 lb asparagus, trimmed and halved 1 cup grape tomatoes, halved 1 ripe avocado, cut into cubes 1 cup sliced basil leaves ¼ cup Extravagonzo Roasted Garlic Culinary Oil 2 teaspoons lemon juice 2 teaspoons Tangerine Habanero Mustard  ½ teaspoon Smoked Chipo ...

Posted in Hot Sauce Recipes

Spicy Slaw

  • Posted by: Pete, July 20, 2015
  • 0

Ingredients ½ head purple cabbage, shredded 1 bunch cilantro, finely chopped 1 carrot, grated 1/2 cup Texas Sweet & Hot Jalapeños, minced 1 teaspoon minced ginger 2 limes, juiced 2 tablespoons Extravagonzo Red Chili Culinary Oil  7 drops stevia ½ teaspoon Cayenn ...

Posted in Hot Sauce Recipes

Curried Shrimp

  • Posted by: Pete, July 20, 2015
  • 0

Ingredients 4 tablespoons Extravagonzo Roasted Garlic Culinary Oil 4 cloves Catch a Fire Jalapeno Garlic 1 medium onion, chopped ½ cup tomatoes, pureed 2 teaspoons fresh ginger, minced 1 1/2 teaspoons Catch a Fire Curry Powder 1 bunch cilantro, finely chopped 1 pound ...

Posted in Hot Sauce Recipes

Ghost Shrimp Cakes

  • Posted by: Pete, July 20, 2015
  • 0

Ingredients 1 pound (raw) shrimp, peeled and deveined 1 red or yellow bell pepper, finely chopped 1 clove Catch a Fire Cajun Garlic, minced 2 tablespoons scallions, thinly sliced 1 tablespoon lime juice, freshly squeezed 1 tablespoon agave nectar ½ teaspoon Smoked Gho ...

Posted in Hot Sauce Recipes

Cayenne Fish Sticks

  • Posted by: Pete, July 20, 2015
  • 0

Ingredients 1 pound white fish (such as cod, snapper or tilapia) 2 large eggs, whisked 1 cup blanched almond flour 1 teaspoon Cayenne Hot Pepper Sea Salt 6 tablespoons Extravagonzo Red Chili Culinary Oil Instructions Rinse fish fillets in cold water and set on a plate ...

Posted in Hot Sauce Recipes

Curry Mango Chicken

  • Posted by: Pete, July 20, 2015
  • 0

Ingredients 1 ¼ pounds chicken breast, cut into 1-inch cubes ¼ cup Extravagonzo Roasted Garlic Culinary Oil 1 large onion 1 red bell pepper, diced 2 Catch a Fire Jalapeno Garlic cloves, sliced 1 tablespoon fresh ginger, minced 1 teaspoon Catch a Fire Curry Powder 1 t ...

Posted in Hot Sauce Recipes

Spicy Mustard Lime Chicken

  • Posted by: Pete, July 20, 2015
  • 0

Ingredients 1 lb skinless, boneless chicken breasts ½ cup fresh lime juice ½ cup fresh cilantro, chopped ¼ cup Sweet Fire Ale Mustard 1 tablespoon Extravagonzo Roasted Garlic Culinary Oil 1 tablespoon Dave’s Jalapeno Powder ½ tsp Scorpion Chili Pepper Sea Salt ...

Posted in Hot Sauce Recipes
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About Peppers of Key West

Peppers of Key West is the best hot sauce store in the world. You are sure to find the best hot sauces, hot sauce gifts, and fun products of all things hot sauce and pepper related. We strive to ensure you, our customers, are happy.

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