Ingredients:
- 3 cups Corn Chex Cereal
- 3 cups Wheat Chex Cereal
- 3 cups Rice Chex Cereal
- 2 cups mini pretzels salted
- 1 cup Rye bagel chips
- 1/2 bag Fighting Cock Kentucky Bourbon Nuts
- 1 cup butter 2 sticks
- ⅓ cup Worcestershire sauce
- 1 ½ tablespoons Lawry’s seasoned salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Directions:
- Preheat oven to 250º.
- Combine cereal, pretzels, chips and Fighting Cock Kentucky Bourbon Nuts in a large bowl.
- In a microwave safe bowl, melt butter and whisk in Worcestershire sauce and seasonings and gradually pour over cereal mixture mixing until the cereal is fully coated.
- Spread onto 2 large-rimmed baking sheet and bake for 1 hour stirring every 15 minutes and rotating the tray from top to bottom so that it is every cooked.
- Remove once it is golden brown and crisp.
