Captain Rodney’s As The World Burns
This sauce combines flavorful Scotch Bonnet Peppers with sweet chilies for an in your face heat, balanced with a nice, smoky garlic finish. Spicy and complex with enough heat to make you sit up and pay attention, without sacrificing flavor.
We have made this hot sauce for our own table for many years and guests always asked why we did not sell it. The simple answer is, we did not have a name for this one, it was just “our” hot sauce. But all that changed one day in the kitchen when inspired by Alfred, Jellyman dubbed it “As the World Burns”. So there you go, our hottest sauce, combining flavorful Scotch Bonnet Peppers with sweet chilies for an in your face heat, balanced with a nice, smoky garlic finish. Spicy and complex with enough heat to make you sit up and pay attention, without sacrificing flavor. Truly, this is fine…
At Peppers of Key West, we fancy ourselves a bunch of explorers in our own way. We scour the planet for the best hot sauces, day in and day out, to bring you the best of the best. Captain Rodney’s As The World Burns is one of those best of the best. It doesn’t hurt any that the bottle reminds us of what one might expect to see in the galley of an old wooden ship floating off the coast of a Caribbean island.
Usually Ships in 24 to 48 Hours
Apple Cider Vinegar, Water, TOmato Paste (Tomatoes, Spices, Natural Flavors, Citric Acid), Cane Sugar, Scotch Bonnet Pepper Mash (Scotch Bonnet Peppers, Salt), Spice Blend (Onion, Salt, Annatto, Allspice)
Serving Size . . . . . . .1 tsp
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