Ingredients:
- 1 cup Ring of Fire Chipotle & Roasted Garlic Hot Sauce
- ½ cup whiskey
- ½ cup olive oil
- 2 lbs. Of beef (can be flank steak, London broil, top sirloin, filet mignon)
Preparation:
Whisk in a bowl Chipotle & Roasted Garlic Hot Sauce, whiskey, and olive oil, Place meat in a resealable bag and pour marinade over meat. Seal bag and place in refrigerator for 30 minutes, turning bag over after 15 minutes to marinate meat evenly. Remove meat and discard bag and marinade. Grill or broil meat to desired doneness (i.e.: medium rare). Makes 2 cups of marinade for 4-6 servings of meat. DO not reuse marinade.
