Recipes

Ingredients 1-1/2 teaspoons cornstarch 1/4 cup cider vinegar 1 tablespoon Heavenly Jalapeno Honey 1 teaspoon Sweet Fire Ale Mustard 1/4 teaspoon salt 1/4 teaspoon pepper 1 tablespoon Extravagonzo Roasted Garlic Culinary Oil…

Ingredients 1 ½ cups chocolate cookie wafer, crumbled 1 cup powdered sugar plus 2 tbsp for garnish 1/3 cup Heavenly Jalapeno Honey 1/4 cup plus 2 tbsp Hot & Spicy…

Ingredients: 6 cups ice 6 ounces fresh or frozen raspberries 1 whole lemon, peeled and halved 1½ cups Jalapeno Infused Margarita Mixer ⅔ cup light rum ½ cup raspberry liquor ⅓ cup sugar Lemon…

Ingredients: 2-12 oz bottles of Palo Alto Firefighters Peppers Hot Sauce 4 large hot dogs, cut to fit buns 1 package of ciabatta rolls 2 cups of white cheddar cheese, grated 1…

Ingredients: 11 tablespoons unsalted butter, cut into 11 pieces 1 cup The Hottest Fuc*in Nuts 1/2 cup granulated sugar 1/2 cup light corn syrup 1 1/2 teaspoons baking soda 3/4 teaspoon…

Ingredients: 5 ounces thin pretzel twists 2 ounces butter, melted and cooled 3 quarts vanilla ice cream, softened  6 ounces Hot and Spicy Peanut Butter, divided into 5 ounces and…

Ingredients: For the Brine 2 quarts cold water 1/3 cup kosher salt 2 tablespoons granulated sugar 2 tablespoons dark brown sugar 4 skinless, boneless chicken breasts For the Barbecue Glaze…

Ingredients: For the Braise: 3/4 cup apple juice 1/4 cup cider vinegar 1/4 cup brown sugar 1/4 cup Army-All American BBQ,Navy, Air Force, Coast Guard or Marines 2 tablespoons Worcestershire…

Ingredients For the pulled pork: 3 tablespoons light brown sugar 3 tablespoons paprika 2 tablespoons Dave’s Smoked Habanero Powder 1 teaspoon garlic powder 2 teaspoons freshly ground black pepper 2…