Cherry Pomegranate Streusel Coffee Cake
INGREDIENTS: 1 cup brown sugar 1 cup chopped Honey Toasted Pecans 2 tsp. Ground Cinnamon 3/4 cup softened butter 1 ½ cups sugar 3 eggs 1 ½ tsp. vanilla 3…
Balsamic Glazed Chicken, Roasted Red Pepper and Onion Ciabatta Sandwich
INGREDIENTS: 1 Rotisserie Chicken 1 tbsp. Extravagonzo Roasted Garlic Culinary Oil 1 cup Balsamic Caramelized Onion Spread 3 roasted sweet red peppers, cut into strips 1/2 cup balsamic vinegar 1 cup…
Tuscan Meatloaf
INGREDIENTS: 1 ½ lbs. 93% lean ground beef 1 cup Italian-style dry breadcrumbs 1 cup finely torn kale (leaves only, stems discarded) 1/2 cup Melinda’s Jalapeno Ketchup, Melinda’s Habanero Ketchup, or…
Baja Tuna Salad
INGREDIENTS: 10 oz. tuna packed in water, drained 2 tbsp. each finely chopped red and yellow peppers 1 tbsp. finely chopped fresh cilantro, plus more for garnish 2 tbsp. finely…
Asian Pork Snack Wraps
INGREDIENTS: 1/4 cup sugar 1/4 cup white vinegar 1/4 tsp. salt – dash of Extravagonzo Red Chili Culinary Oil, or to taste 1/2 (14 oz.) bag Classic Coleslaw 1/4 cup Psycho…
Southwestern Garden Chicken Chili
INGREDIENTS: 6 cups chicken stock 2 cups pulled Rotisserie Chicken 1 1/2 cups heavy cream 2 tbsp Ring of Fire Garden Fresh Chili Hot Sauce 1 1/2 cups fresh corn…
Crockpot Jalapeno Apple Crisp
INGREDIENTS: butter, for greasing Crockpot 2 apples, peeled, cored, sliced 1 tsp. Cinnamon 1 (12 oz.) pkg. Granola, flavor of your choice 1/4 cup Heavenly Jalapeno Honey 2 tbsp. butter, melted…
Classic Slow-Cooker Beef Burgundy
INGREDIENTS: 8 pearl onions, blanched, skin removed 1 cup beef broth 1 tbsp. Busha Browne Spicy & Hot Pepper Sherry 1 cup Burgundy wine 1/4 cup Wondra flour 1/2 tsp.…
Pineapple Habanero BBQ Pork Chops
INGREDIENTS: 2 tbsp. Extravagonzo Roasted Garlic Culinary Oil, plus extra 1 red onion, sliced 1 clove Catch a Fire Italian Garlic, diced 4 pork loin or rib chops, 3/4″ thick…