Peninsula Gold Yogurt Dip
To Die for Dip! Ingredients: ¼ cup Peninsula Gold Pepper Sauce 1 cup plain yogurt 1 tbsp. garlic powder ¼ cup chopped green onion 4 tbsp. Chipotle Ranch Dressing Instructions:…
Peninsula Gold Bubble Bread
Ingredients: 1 small loaf of French or Cuban Bread 1 can mild chilies, chopped and drained ½ cup mayonnaise 1 cup mozzarella cheese, shredded 2 cups of Monterey Jack cheese,…
Sweet Asian Chicken Stir Fry with Bok Choy
Ingredients: 2 whole chicken breasts cut into thin slices 3 Tblsp. Canola oil 2 stalks of celery, sliced diagonally 1 red bell pepper julienned 1 cup sliced mushrooms 1 can…
Beef Nacho Dip
Don’t let the fire scare you away, this dip will be a crowd pleaser for sure w/ Pepper Dog Salsa Verde’. Lets do this! Ingredients: 16 oz Can Refried Beans…
Green Chile Stuffed Peppers
Green Chile Pepper Dip is an indispensable cream cheese based product that I keep on hand for when friends stop by out of the blue. Whenever I reach for a…
Crispy Chicken Cutlets w/ Roasted Corn Salsa
Robert Rothschild Champagne Garlic Mustard -Don’t knock it until you’ve tried it is all we can say about this one. Okay, that’s not all we can say. This is a…
Chicken Salad Sandwich with Sauce Bitch
Sauce Bitch Original Hot Sauce is a sassy sauce with a sense of humor! It sure gets a lot of laughs at the Peppers of Key West tasting bar, but…
Ring of Fire BBQ Chicken Pizza
Ring of Fire Original Steak Sauce is a Johnny Cash reference, NOT a heat-level reference! Good for so much more than just steak, the (very gentle) kick comes from black…
Baked Chicken with Catch a Fire Roasted Chutney
Want a light and delicate entree that’s packed with the unique flavor of mango? Try this–you’ll come back to this recipe time and again. Catch a Fire Mango Pineapple Chutney…