Recipes

Balsamic Bruschetta

Ingredients 8 Roma (plum) tomatoes, diced ⅓ cup chopped fresh basil ¼ cup shredded Parmesan cheese 2 cloves garlic, minced 1+ tablespoon Balsamic Vinegar 1 tablespoon Extravagonzo Roasted Garlic Culinary…

Bacon Shrimp with Basil Stuffing

Ingredients 1 teaspoon fresh minced garlic 15 thin bacon slices, cut in half 2 tablespoons freshly grated Parmesan cheese 30 basil leaves, coarsely chopped 30 large shrimp (21-25 count per…

Honey Spiced Cornish Game Hens Recipe

Ingredients ⅛ cup Extravagonzo Red Chili Culinary Oil ¼ cup Balsamic Vinegar ¼ cup red wine ¼ cup honey 1 teaspoon ground allspice ½ teaspoon Dave’s chili powder ½ teaspoon…

Garlic Burger

Ingredients 2 tablespoons Extravagonzo Roasted Garlic Oil 2 large sweet onions, thinly sliced (mince ½ cup) 1½ pounds lean ground chuck (80%) ½ pound lean ground sirloin (90%) 4 garlic…

Sage Mashed Sweet Potatoes

Ingredients 2 large sweet potatoes, washed, peeled, and diced (4 cups diced) 4 tablespoons Extravagonzo Roasted Garlic Culinary Oil, divided 1 large yellow onion, thinly sliced 2 tablespoons light brown…

Ultra Creamy Mashed Potatoes

Ingredients 3½ cups chicken broth (Certified Organic is healthiest) 5 large potatoes, cut into 1-inch pieces ½ cup light cream 2 tablespoons Extravagonzo Roasted Garlic Oil Generous dash ground black…

Peach Glazed Carrots

Ingredients 2 pounds carrots, peeled and diagonally sliced 3 tablespoons Extravagonzo Red Chili Oil  ⅓ cup Hot Pepper Peach Preserves ¼ teaspoon ground nutmeg ¼ teaspoon salt 1 teaspoon orange zest…

Asparagus with Parmesan Crust

Ingredients 1 pound thin asparagus spears 1 tablespoon Extravagonzo Roasted Garlic Oil 1 ounce shaved Parmesan cheese Freshly ground black pepper to taste  Balsamic Vinegar to taste Instructions Preheat oven…

Roasted Beets with Balsamic Olive Oil

Ingredients 2 lb small beets (1½ to 2 inches in diameter) ¾ teaspoon sea salt ½ teaspoon fresh coarsely ground black pepper 2 tablespoons Extravagonzo Red Chili Culinary Oil 2…