Ingredients:
- 3/4 cup Jack Daniels Whiskey
- 1-1/2 cups Robert Rothschild Blackberry Chipotle Oven Grill Sauce
- 1 pound Little Smokies, or other cocktail-sized smoked wieners
Instructions:
Combine all ingredients in small saucepan and cook until heated through. Transfer to a small crock-pot turned to low heat when ready to serve. Provide toothpicks for spearing the wieners.
Serves 6 to 8 as finger food.
