Sriracha, Cilantro and Lime Roasted Chickpeas
Ingredients: 1 can (15 ounces) chickpeas (garbanzo beans) 1 tablespoon extra virgin olive oil 1 1/2 teaspoons Sriracha Hot Sauce 1 teaspoon lime juice (1 lime) 1/2 teaspoon sea salt 1 tablespoon fresh cilantro, chopped 1 teaspoon grated lime zest (1 lime) Instructions ...