Super Easy Spicy Egg Salad is a creamy, bold twist on a classic favorite, combining perfectly cooked eggs with zesty seasoning and a touch of heat. Ready in minutes, this flavorful egg salad is perfect for sandwiches, wraps, crackers, or quick lunches.
Ingredients:
12 Hard Boiled Eggs, peeled and mashed
9 TBSP Real Mayonnaise
3 TBSP Third Coast’s Black Peppered Jalapeno Mustard
¾ tsp Garlic Salt
¾ tsp Ground Black Pepper
3 pinches Salt
Directions:
- Place all ingredients, including Third Coast’s Black Peppered Jalapeno Mustard in a medium bowl and mix until creamy.
- Serve with favorite bread or crackers.
- Try serving a scoop on top of fresh avocado halves
- Drizzle with your favorite salad dressing.
❓ Frequently Asked Questions: Super Easy Spicy Egg Salad
How spicy is Super Easy Spicy Egg Salad?
It’s mildly spicy by default, but you can easily increase or decrease the heat by adjusting hot sauce, peppers, or spices.
Can I make spicy egg salad ahead of time?
Yes. It tastes even better after chilling for an hour. Store covered in the refrigerator and enjoy within 2–3 days.
What’s the best way to serve spicy egg salad?
Serve it on sandwiches, in wraps, with crackers, on toast, or over lettuce for a low-carb option.
How long does egg salad last in the fridge?
Stored in an airtight container, it typically stays fresh for up to 3 days.
Can I customize this recipe?
Absolutely. Add chopped celery, onions, herbs, or extra seasoning to match your taste preferences.
Is this recipe good for meal prep?
Yes—Super Easy Spicy Egg Salad is perfect for quick lunches and easy grab-and-go meals throughout the week.
