Death Quesadillas
Ingredients: Original Death Sauce 8 large flour tortillas 2 cups shredded Mexican Cheese blend 1 cup sliced mushrooms 1 red pepper, julienned 1 small onion, sliced Red Chili Olive Oil for…
Fiery Meatballs
Ingredients: Ground beef (2lb). Italian seasoning 1 tablespoon. Black pepper 1/2 teaspoon. Eggs (4). Use (4) 1 tablespoons parmesan grated cheese. Use 2 bags Blair’s Death Rain Jolokia pepper chips …
Pasta with Creamy Garlic Sauce
This pasta dish has the distinctive garlic habanero flavor and heat that is tempered by the tomatoes and the cream. Ingredients: 6 medium tomatoes (or 2 cups stewed tomatoes) 3…
Coconut Beer Shrimp with Amarillo Honey-Mustard Dipping Sauce
Ingredients: 1 1/2 teaspoons sweet paprika 1 1/2 teaspoons freshly ground black pepper 2 teaspoons salt 1 teaspoons garlic powder 1 3/4 teaspoons onion powder 1 3/4 teaspoons dried oregano,…
Fire Roasted Chicken
This chicken features a Barbados blend of herbs and spices. There are as many variations on the blends as there are cooks. The spice mixture can also be used as…
Jalapeño-Stuffed Steaks
Grilled steaks no longer have to be just a piece of plain meat. The stuffing can be prepared a day in advance and refrigerated. An hour before cooking, slice the…
Spicy Slow Cooker Stuffing
Ingredients: 1 stick butter 8 oz. mushrooms, drained 1 1/2 to 2 tsp. poultry seasoning 12 c. toasted bread cubes 2 beaten eggs 1 c. finely chopped onion 1 c.…
Spicy Black Bean Soup
Ingredients: 1 1/2 pounds dried black beans, soaked overnight and drained 8 pieces of seasoning meat (ham, cubed into 1 1/2 to 2 inch pieces) 4 cups chicken stock 4…
Spicy Coconut Rice
Coconut adds a wonderful flavor to this habanero flavored rice. Ingredients: 1 teaspoon Melinda’s Exxxxtra Reserve Hot Sauce (or more to taste) 1 cup grated fresh coconut 2 tablespoons butter…