Steak Cream Bites with Caramelized Onions
Makes 24 squares Ingredients: 1 cup Balsamic Caramelized Onion Spread 1/2 cup Toasted Garlic Horseradish Dip 1 sheet frozen puff pastry dough, thawed for 20 minutes before you work with it 1 petite…
Baked Creamy Chicken Taquitos
Ingredients: ⅓ cup (3 oz.) cream cheese, softened ¼ cup Salsa Verde Ranchera 1 tbsp. fresh lime juice, plus more to taste ½ tsp. cumin ½ tsp. Slap Ya Mama Seasoning ¼…
Bacon Wrapped Psycho Shrimp Toast
Ingredients 1 pound of prawns 2 stalks green onion, thinly diced 2 teaspoons Psycho Soy Hot Sauce 1/2 teaspoon sugar 1/2 teaspoon white pepper 2 teaspoon sesame oil 1 tablespoon cooking…
Spicy Goat Cheese & Butternut Squash Triangles
Ingredients: 1 and 1/4 Cup Butternut Squash Puree ( can use fresh Butternut Squash) 5 Ounces Goat Cheese 3/4 Cup Butter, melted 1/4 Cup Instant Mashed Potato Flakes (1) 16…
Spicy Pretzel Dogs
Ingredients: 1 ½ cups warm water 1 tablespoon sugar 2 ¼ teaspoons active dry yeast 4 ½ cups all purpose flour 2 teaspoons salt 2 teaspoons Dave’s Habanero Powder 2…
Carolina Reaper Conch Fritters
Ingredients: For the Conch Fritters: 1 cup all-purpose flour 1 teaspoon sugar 1 teaspoon baking powder 1 egg, lightly beaten 6 tablespoons buttermilk 8 ounces conch, finely minced 1/4 cup…
Buffalo Chicken Deviled Eggs
A fun twist on traditional deviled eggs, loaded with a creamy buffalo chicken mixture. Ingredients: 6 large eggs, hard boiled 1/4C chicken 2-3tbsp celery, minced 3tbsp chunky blue cheese dressing…
Corn Dog Tots
Ingredients: Extravagonzo Red Chili Oil 2/3 cups all-purpose flour 1/2 cup, plus 2 tablespoons, cornmeal 2 teaspoons sugar 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon Old Thompson Sea…
Mushroom Swiss Sliders
Ingredients: 1/2 cup Hatch Chile Mayonnaise 2 Tbsp Melinda’s Jalapeno Ketchup, Habanero, or Naga Jolokia (Depending on Desired Heat Level) 1 tsp Dave’s Ancho Powder 8 ounces Button Mushrooms, finely diced…