Fiery Beans
Ingredients: 1 lb dried pinto beans 1/4 cup Palo Alto Firefighters Pepper Sauce 1 onion diced 5 cloves garlic 1 Tbls. cumin 29 oz. chicken broth water if needed Instructions: Place all in large pot. Bring to boil. Then simmer 2-3 hours. Add water, if beans dry out. En ...
Palo Alto Marinade
Ingredients: 1 cup Palo Alto Firefighters Pepper Sauce 1/2 cup apple cider vinegar 1/2 cup vegetable oil 1 Tbls. heaping brown sugar Instructions: Mix well. Works for all meats. marinate 4 hours or over night.
Stuffed Pepper Soup
Ingredients: 1 lb. lean ground beef 1 diced onion 2 Tbsp. Palo Alto Firefighters Pepper Sauce – Original or XX Habanero 2 tsp. Italian seasoning 1 (15 oz.) can tomato sauce 1 (14 oz.) can diced tomato 1 bell pepper chopped 3 cups water 1 Tbsp. beef bouillon po ...
Sesame Turkey Meatballs
Ingredients: 1 T finely minced garlic 1 T finely minced fresh ginger root 3 green onions, sliced and then finely chopped 1 1/2 lb. ground turkey 1 egg, beaten 1/2 cup whole wheat bread crumbs (you can make your own from 100% whole wheat bread 1 1/2 T sesame seeds 2-3 ...
Sriracha, Cilantro and Lime Roasted Chickpeas
Ingredients: 1 can (15 ounces) chickpeas (garbanzo beans) 1 tablespoon extra virgin olive oil 1 1/2 teaspoons Sriracha Hot Sauce 1 teaspoon lime juice (1 lime) 1/2 teaspoon sea salt 1 tablespoon fresh cilantro, chopped 1 teaspoon grated lime zest (1 lime) Instructions ...
Deviled Green Eggs
Ingredients: 6 hard boiled eggs 3 tablespoons mayonnaise 1 tablespoon Sweet , Sour & Smokey Mustard 2 teaspoons Green Lava Hot Sauce 1 tablespoon minced onion 1/2 teaspoon garlic powder salt and pepper chopped green onions and paprika for garnish Instructions: P ...
Sriracha Swirled Cornbread Muffins
Ingredients: 1 cup all-purpose flour 1 cup cornmeal 1 Tbsp baking powder ½ tsp baking soda ¾ tsp salt 1 cup buttermilk ⅓ cup unsalted butter, melted and cooled 2 large eggs, at room temperature 3 Tbsp pure maple syrup ¼ cup honey 12 Tbsp Sriracha Hot Sauce Instruc ...
California Eggs Benedict
Ingredients: For the hollandaise sauce: 12 tablespoons unsalted butter, room temperature 6 large egg yolks 1/2 cup boiling water 2 teaspoons fresh lemon juice Pinch black pepper 1/4 teaspoon garlic salt 1/4 teaspoon sea salt 1 teaspoon Sriracha Hot Sauce, or to taste ...
Spicy Orange Chicken Wings
For the wings: 12 party wings (wingettes and drumettes) 1 1/2 cups flour oil, for frying For the glaze: 1 tablespoon sesame oil 1 clove garlic, minced 1 teaspoon ginger root, minced 1/3 cup orange marmalade 1 teaspoon soy sauce 1 teaspoon Huy Fong Chili Garlic Sauce ...
Mango Salsa
Ingredients: 1 ripe mango diced 1/4 cupdiced red bell pepper 1/4 cup diced green bell pepper 1 seeded and diced jalapeno pepper 2 tablespoons fresh lime juice 1/4 cup Soggy Sandal’s Mango Adobe Chipotle Lime Grilling Sauce 2 tablespoons minced cilantro Instructi ...
Caribbean Pork Tenderloin
Ingredients: 3 – 12oz. to 16oz. Pork Tenderloins 12 oz. Bottle of Soggy Sandal’s Mango Adobe Chipotle Lime Grilling Sauce Beach Comber Rub: ½ cup firmly packed Dark Brown Sugar 2 tablespoons Seasoned Salt 2 tablespoons Garlic Salt 2 tablespoons Celery Salt ...
Grilled Pineapple Guava Jalapeno Chicken
Ingredients: 4 chicken quarters 12 oz. bottle of Soggy Sandals Guava Pineapple Jalapeno Grilling Sauce. Salt & Pepper Instructions: Rinse chicken quarters under cold running water, drain, then blot dry with paper towels. Place in a bowl or dish, salt and pepper and ...