Recipes

Spicy Grand Margarita Cocktail

Ingredients: Salt .5 oz Jalapeno Infused Margarita Mixer .25 tsp Ghost Pepper Flakes 1 pinch Dave’s Chipotle Powder 1.75 oz Tequila .5 oz Grand Marnier .75 oz Fresh lime juice Instructions: Coat the rim of a…

Spicy Breakfast Casserole

Ingredients: 4-6 slices wheat bread buttered, no crusts 1 cup Monterey Jack cheese, grated 1 cup cheddar cheese, grated 1 lb mild sausage, cooked 1 (4 oz) can diced green…

Sweet Potato Enchilada Casserole

Ingredients: 3 large sweet potatoes (or about 3 cups smashed – but if you end up with more you can pad that a little) 15 oz can black beans, drained…

Four-Alarm Egg Salad Sandwich

Ingredients: 4 eggs, hard boiled 2 Smoked Ghost Pepper Pods, diced 1 teaspoon Robert Rothschild Farm Toasted Garlic Horseradish Dip 1 tablespoon Colon Cleaner 4 thin wheat buns Instructions: To a large bowl,…

Ghost Macaroni Salad

Ingredients: 1/2 pound elbow macaroni 1 cup mayonnaise 2 tablespoons white vinegar 2 tablespoons sugar 2 tablespoons Il Primo Jalapeno Mustard 1/2 – 1 teaspoon paprika 1 teaspoon Ghost Pepper Powder…

Red, White & Blue Potato Salad

Ingredients: Petite Red, White & Blue (purple, actually- but close enough) Potatoes ( 3 lbs cleaned and quartered) Blue Cheese Crumbles- 8 oz. Sour Cream- 12 oz. Salt- 1 tablespoon…

Boozy BBQ Chicken

Ingredients: Chicken: 1 whole chicken (about 3 lbs) 3/4 cup Fischer and Wieser Sweet, Sour, & Smokey Mustard 1 tablespoon salt 2 tablespoons fresh ground pepper 12 ounces can of your…