Recipes

Mango Ginger Habanero Fried Rice

Ingredients: 4 cups cooked basmati rice 1/2 pound cooked large shrimp 1/4 cup sliced carrots 1/4 cup sliced zucchini 1/2 red bell pepper 1 can (16 oz.) chunk pineapple 1/4…

Orange Roughy with Papaya Lime Serrano

Ingredients: 4 orange roughy fillets 1-3/4 cups Fischer & Wieser Papaya Lime Serrano Sauce 1 tablespoon extra virgin olive oil 1 teaspoon cracked black pepper 1 teaspoon sea salt Instructions:…

Sweet, Sour & Smokey Potato Salad

Ingredients: 7-8 large potatoes, peeled and halved 3 hard boiled eggs, cooled and chopped 1-1/2 to 2 cups Fischer & Wieser Sweet, Sour & Smokey Mustard ½ to ¾ cups…

Mustard & Bacon Smashed Potatoes

Ingredients: 2-1/2 pounds small red new potatoes, unpeeled, quartered ½ cup Fischer & Wieser Sweet, Sour & Smokey Mustard ½ cup whipping cream 3 tablespoons unsalted butter, melted 6 slices…

Ham with Hatch Chile & Pineapple Salsa

Ingredients: 1 tablespoon flour 1 browning bag 1/2 to 3/4 cup Fischer & Wieser Hatch Chile & Pineapple Salsa 1 1-1/2 pound slice center cut ham, 3/4 to 1 inch…

Quick Baked Beans with Bacon Chipotle

Ingredients: 2 (15-ounce) cans pork and beans ¾ cup Fischer & Wieser Smokehouse Bacon & Chipotle Grilling Sauce ¼ cup light brown sugar ½ cup onion, chopped Instructions: Preheat oven to 350°…

Pomegranate & Mango Chipotle Ribs

Sauce: 1 teaspoon butter Salt & Pepper to taste ½ cup sweet onions, finely chopped ¾ cup light brown sugar 1 tablespoon dry mustard ¾ cup ketchup ½ cup cider…

Smokey Mustard Pork Tenderloin

Ingredients: 1 4-6 pound pork tenderloin 1/4 cup Fischer & Wieser Sweet, Sour & Smokey Mustard 1/4 cup olive oil 1/2 teaspoon coarse salt 1/4 teaspoon black pepper, freshly ground…

Baked Ham with Harvest Apple Glaze

Ingredients: 1 (8 to 10 pound) fully cooked boneless smoked ham Whole cloves 1-3/4 cup Fischer & Wieser Harvest Apple Cider Glaze Instructions: Preheat oven to 325°. Place ham, fat…