Fire Roasted Chili Lime Wings
Ingredients: 12 chicken wings, cut into drummettes and wingettes, tips reserved for stock 1/2 tsp of Key West Spice Company’s Island BBQ Seasoning and extra to coat wings 5 Tbsp butter…
Spicy Cabbage Pitas
Ingredients: 1 tbs oil 1 head cabbage, core removed and thinly sliced 1-2 tbs Miss Anna’s Hot Pepper Sauce, Miss Anna’s Mellow Pepper Sauce, or Miss Anna’s Garlic Habanero Pepper Sauce…
Middle Eastern Chicken Kebabs
Ingredients: 1 cup plain whole milk Greek yogurt 2 tablespoons Extravagonzo Red Chili Culinary Oil 2 teaspoons paprika 1/2 teaspoon cumin 1/8 teaspoon cinnamon 1 teaspoon Carolina Reaper Pepper Flakes (reduce to 1/2 teaspoon…
Spicy Shrimp Guacamole Bites
Ingredients: 3/4 pound raw small (60-80 count) shrimp peeled, deveined, tails off, about 24 shrimp total (I bought mine frozen, then thawed them in a bowl of warm water.) 2…
Spicy Chicken Potstickers
Ingredients: 1 pound ground chicken 1/2 cup shredded cabbage 1 carrot, peeled and shredded 2 cloves Catch a Fire Habanero Garlic, pressed 2 green onions, thinly sliced 1 tablespoon Psycho Soy…
One Pan Mexican Quinoa
Ingredients: 1 tablespoon Extravagonzo Red Chili Culinary Oil 2 cloves Catch a Fire Habanero Garlic, minced 1 jar Texas Sweet & Hot Jalapenos, minced 1 cup quinoa 1 cup vegetable broth…
One Pan Taco Macaroni and Cheese
Ingredients: 1 pound lean ground beef 1 teaspoon minced onion 1/2 teaspoon garlic powder 1/2 cup Palo Alto Firefighters Pepper Hot Sauce or Palo Alto XX Pepper Hot Sauce 3 cups elbow…
Spicy Beer-Cheese Dip with Bacon
Ingredients: 8oz Cream Cheese, softened ¼ cup Ranch dressing {I used Newman’s Own} 2 tablespoons Sriracha Hot Chili Sauce 1 cup shredded Colby Jack cheese ¼ cup beer ⅔ cup…
Chicken and Red Pepper Pesto Pasta
Ingredients: 1 shallot 1 chicken breast 3 tbsp It’s Real Good Stuff Roasted Red Pepper Pesto 1 tbsp tomato purée 1 tbsp water 1 tbsp creme fraiche 16 oz. your…