💀🔥 Day of the Dead Pequin Tequila Hot Pepper Sauce – Smoky Pepper Heat with Tequila Kick

Celebrate bold flavor with Day of the Dead Hot Sauce Pequin Tequila Hot Pepper Sauce, a unique Mexican-inspired blend that combines fiery pequin peppers with a splash of tequila for a rich, unforgettable taste experience. This flavorful sauce delivers bright chili heat up front, followed by subtle smoky notes and a smooth tequila finish that adds depth without overpowering your food.

Crafted for adventurous eaters, this sauce balances medium-hot spice with layered savory character, making it incredibly versatile. Drizzle it over tacos, grilled chicken, shrimp, burgers, eggs, or stir it into marinades and sauces to instantly elevate your meals with festive flair.

Perfect for hot sauce collectors, tequila lovers, and anyone craving something different, Day of the Dead Pequin Tequila Hot Pepper Sauce brings bold attitude and vibrant flavor to every bite.

Day of the Dead Pequin Tequila Hot Pepper Sauce is dedicated to the Mexican holiday “Dia De Los Muertos,” or Day of the Dead. Dia De Los Muertos is a time of celebration and reflection, remembering friends and family members who have passed away.

Winner of the Golden Chile award, this sauce is infused with the pequine and habanero pepper for the heat. Not hot enough to kill you, but enough to add flavor to any dish. Slightly smokey and made with tequila, it’s phenomenal as a steak sauce, or on meatloaf or shrimp skewers.

Coming in at a 5 out of 10 on the Peppers of Key West Heat Level Rating Scale, Day of the Dead Pequin Tequila Hot Pepper Sauce will help you remember the spiciness in those that you love. Remember how Great Grandpa Smith used to eat his eggs so hot that after years of abuse, his tear ducts ran dry? Maybe not, but you get the point. Day of the Dead is a hot sauce that will let you know you’re still alive and your tastebuds will thank you for that.

❓ Frequently Asked Questions

How hot is Day of the Dead Pequin Tequila Hot Pepper Sauce?
It delivers a medium-hot heat level, powered by pequin peppers and balanced with smooth tequila flavor.

What foods pair best with this sauce?
It’s fantastic on tacos, shrimp, grilled chicken, burgers, eggs, roasted veggies, and BBQ.

Can you taste the tequila?
Yes — it adds subtle depth and warmth without tasting boozy.

Is this sauce more spicy or savory?
It strikes a balance, offering lively pepper heat with smoky, savory notes.

Can I cook with this hot sauce?
Absolutely! It’s great in marinades, sauces, soups, and as a finishing drizzle.