Asian Chipotle Glazed Roast Beef Croissant Sandwich

Ingredients:

• 1/2 lb. thick-sliced roast beef from the deli counter
• 2 fresh butter croissants (sliced for sandwich use)
• 2 tbsp. butter (optional)
• 1/4 cup crushed pineapple, drained well
• 2-3 tbsp. Third Coast Honey Chipotle Pepper Glaze
• 1/4 cup Peppers of Key West Asian Marinade

Directions:

1. Brush cut sides of croissants with butter and place buttered-side down in frying pan on medium-low heat till toasted.
2. Combine Peppers of Key West Asian Marinade, pineapple, and Third Coast Honey Chipotle Pepper Glaze in small microwave safe bowl.
3. Heat on medium for 15 seconds at a time (stirring in between) until warm.
4. Remove from microwave and set aside.
5. Place roast beef in medium microwave safe bowl; add a bit of water or beef broth.
6. Cover loosely with a paper towel and microwave for about 30-60 seconds, until warm.
7. Assemble sandwiches and enjoy!