Honey Mustard Dipping Sauce is a creamy, sweet-and-tangy classic made with smooth mustard and golden honey. Ready in minutes, this versatile sauce is perfect for chicken, fries, veggies, pretzels, sandwiches, and wraps.
Ingredients:
- ¾ cup Third Coast’s Rich Golden Jalapeno Honey
- ¾ cup Third Coast’s Black Peppered Jalapeno Mustard
- 3 tsp Mayonnaise
- 3 Generous portions of Salt and Pepper
Directions:
- Stir or whisk all ingredients, including Third Coast’s Rich Golden Jalapeno Honey and Third Coast’s Black Peppered Jalapeno Mustard until well blended.
How to serve:
- Serve with BBQ, Chicken tenders, Pork loin, beef sausage, or meatballs.
- Use it to top glazed ham, baked or grilled salmon.
- Add a zesty flavor to any ordinary sandwich
❓ Frequently Asked Questions: Honey Mustard Dipping Sauce
What does honey mustard dipping sauce taste like?
It’s a balanced blend of sweet honey and tangy mustard with a smooth, creamy finish that pairs well with both savory and salty foods.
How long does homemade honey mustard sauce last?
Stored in an airtight container in the refrigerator, it typically stays fresh for up to 7 days.
What foods go best with honey mustard dipping sauce?
It’s delicious with chicken tenders, nuggets, fries, roasted vegetables, pretzels, sandwiches, wraps, and even as a salad drizzle.
Can I make this sauce ahead of time?
Yes. Making it a few hours ahead allows the flavors to blend even better—just stir before serving.
Can I adjust the sweetness or tang?
Absolutely. Add more honey for sweetness or more mustard (or a splash of vinegar) for extra tang.
Is honey mustard dipping sauce gluten-free?
It can be, depending on your ingredients. Always check labels on mustard and other components to be sure.
