Ingredients:
- 1 lb of shredded pork
- 3/4 cup Ring of Fire Steak Sauce
- 4 onion rolls, toasted
- Coleslaw (optional)
Instructions:
Mix shredded pork and Ring of Fire Steak Sauce together. Place in a skillet over medium heat until pork mixture is warmed through. Place a 1/4 of shredded pork mixture on to a toasted onion roll. Top with coleslaw. (Makes 4 servings)
