Chef Buck Naked’s Seafood Seasoning is an all natural and low sodium spice blend that will elevate your seafood dishes to new heights. Chef Buck says, “Add less salt and more flavor,” and we think he’s right.
Catch a Fire Mango Jelly has a very tropical taste that will help you find yourself imagining what you could slather, scoop, and otherwise inundate with this fruity and fresh tasting concoction. Catch a Fire Mango Jelly will satisfy the purist as well as the non-traditionalist salsa lover!
Bone Suckin Sauce (Original) is one heck of a lip-smackin, head-shakin barbecue sauce. Winner of numerous awards including an “A+” from Health Magazine and first place winner in the Battle of the Sauces.
Bone Suckin Sauce (Hot) is the hotter version of the original Bone Suckin’ Sauce (Horseradish) and is one heck of a lip-smackin, head-shakin barbecue sauce. Winner of numerous awards including an “A+” from Health Magazine and first place winner in the Battle of the Sauces.
Our Hot Habanero Salsa is a delightful new surprise. We uncovered that great flavor with a special cooking process to temper the heat while maintaining the flavor – it makes this salsa a hit with everyone!
Demitri’s Bloody Mary Mix Extra Horseradish will wake up your nasal passages, followed by a waking of the rest of you. Bloody Mary’s just aren’t the same without a healthy dose of horseradish. Demitri’s takes care of that for you.
Our Catch a Fire Gift Pack contains three of our favorite sauces from – you guessed it – Catch a Fire! Mangolian Sweet Heat, Don’t Piss Me Off Pecker Sauce, and Green Lava. From a downright hot and spicy Pecker Sauce , to a uniquely flavored sauce with a base of avocado (Green Lava).