King Neptune’s Fish Seasoning can be used on fish as a dry rub or mixed with a bit of olive oil to form a wet rub. It is fantastic on salmon, tuna, and tilapia. For chicken, add King Neptune’s Fish Seasoning to breadcrumbs or flour, shake with your bird, and bake! For steak, stir King Neptune’s Fish Seasoning into whipped butter and serve a small scoop (a la mode style) right on top of your filet for an authentic steakhouse feel at home.

King Neptune’s Fish Seasoning can even be used on vegetables. Shake it onto steamed carrots or pan-roasted potatoes for a side dish worth putting in the middle of the table! To use King Neptune’s Fish Seasoning as a dip, mix a couple of teaspoons into a carton of sour cream and serve with crackers and veggie sticks. You can even make cream sauce with this rub_just simmer two cups of heavy whipping cream over very low heat, stirring occasionally to keep it from skinning or scorching, until it thickens. Then add 2-4 teaspoons of King Neptune’s, and salt and pepper to taste! I told you it was versatile!

So check out Culinary Connection’s King Neptune’s Fish Seasoning to add layers of flavor to almost any dish! And remember, if a zero heat rating doesn’t impress you, be sure to pair this dry rub with a spicy sauce- or even a second rub to achieve the burn you deserve! Bon appetit!