Robert Rothschild Farm Anna Mae's Smoky Mustard is a savory combination of mustard, buttermilk, and parsley- a treat for mustard lovers the world around. The buttermilk adds an extra depth to the tangy snap of the mustard and the parsley contributes its own flavor to blend into a crisp flavored mustard spread.
The Dijon Mustard base of this sauce evokes a unique and extremely delicious experience for
the brave individuals that dare to venture past
the slow, gradually intensifying burn of the Habanero, Serrano and Jalapeno Peppers.
Black Peppered Jalapeno Mustard from Third Coast Gourmet is a slightly sweet, savory yet bold blend that will set aside any ordinary mustard. This isn't a really hot mustard, but it is full of flavor and has an ever so slight kick from the peppers.
This sauce is an extremely flavorful barbeque sauce. You get the tangy flavor of mustard upfront and then a brilliantly sweet flavor of molasses and honey on the back end. It’s phenomenal on a pulled pork sandwich or as a change from traditional cocktail sauce for dipping shrimp in.
With a name like Colon Cleaner Hot Sauce, it’s gotta be good, right? Trust me on this one, boys and girls, Colon Cleaner Hot Sauce will cure what ails ‘ya, alright. It’s made from scotch bonnet peppers and rated at about the middle of our heat index.
Sweet, Sour & Smokey Mustard from Fischer & Wieser is a game changer in the world of mustard sauce. Mustard is a natural complement to vinegar, brown sugar, and white wine, and the addition of tangy ginger to this pungent mix is a stroke of genius.
Habby Habanero's Slap Your Mamma Hot Sauce may make your momma slap you if you slip her some of this sauce without telling her. A sauce of Aged Cayenne Peppers, vinegar, assorted crushed & ground peppers, garlic, salt and other spices.
As you pass through the gates of Hell, you will be greeted by a beast feared by all: Satan’s best friend, Hellhound! His bite is as fierce as the bite of this delicious Caribbean mustard hot sauce made with both Habanero and Ghost peppers.
What you think of that weekend list you get every Friday afternoon. But from our experience, throwing darts at it won’t get you very far. Make sure “Honey” is happy so you can “Do” what you want for the rest of the weekend.
Iguana Gold Hot Sauce is a medium-hot, deliciously tangy habanero and mustard-based Bajan-West Indian-style pepper sauce. Fresh onion, garlic, carrot, cucumber, mustard and aromatic spices combine to make this complex habanero blend.