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Robert Rothschild Farm Tarragon Peppercorn Mustard is a savory combination of mustard, peppercorns, and tarragon- a treat for mustard lovers the world around. Robert Rothschild Farm is known for their high quality, unique, and extremely tasty products. Robert Rothschild Farm Tarragon Peppercorn Mustard is certainly no exception to that. Robert Rothschild Farm Tarragon Peppercorn Mustard is a gluten free and Kosher product. The tarragon adds an extra depth to the tangy snap of the mustard and the peppercorns contribute their own flavor to blend into a crisp flavored mustard spread. You can use this sauce in place of your boring yellow table mustard on anything you would normally use mustard on, or even some things you wouldn't. Robert Rothschild Farms recommends their Robert Rothschild Farm Tarragon Peppercorn Mustard as a filler for the most divine deviled eggs you will ever have and I would suspect that's true. When the folks at the farm make a claim, you can bet your deviled eggs it's true. We at Peppers of Key West are big fans of Robert Rothschild Farm because of their high quality, creativity, and uniqueness. Once we think they have come up with it all, they surprise us with another amazing product. My only warning is that once you try one of their products, you'll be hooked.
- Serving Size...........: 1 tsp
- Servings per Cont...: 49
- Calories..................: 15
- Fat Calories............: 10
- Total Fat.................: 1g
- Trans Fat................: 0g
- Cholesterol..............: 0mg
- Sodium...................: 55mg
- Total Carbs.............: 1g
- Dietary Fibers........: 0g
- Sugars.....................: <1g
- Protein....................: 0g
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Ingredients
- Soy Bean Oil, Distilled White Vinegar, Water, Mustard Seeds, Red Raspberries, Salt, Egg Yolks, Sugar, Peppercorns, Buttermilk, Tarragon, Minced Garlic, Minced Onion, Spices, Xanthan Gum, Natural Buttermilk Flavor, Potassium Sorbate, Sodium Benzoate, Turmeric, Parsley Flakes, Paprika, Calcium Disodium EDTA
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